Skip to main content

Christmas Countdown 19 - Roast Pork

Now one for meat lovers .... Christmas Countdown 19 : Roast pork is often on Christmas menus in many countries. Although there are a few vegetarians in our family, pork certainly appears on the menu and the crackling is sought after at our extended family Christmas gathering. 

I wouldn't presume to offer a recipe as I am sure all families who love this classic roast have a recipe which has been passed on through generations, including a method of making crispy crackling. 
However, as today is 7 December, Pearl Harbour Remembrance Day, perhaps  an Hawaiian version of Christmas roast pork could be appropriate.  Hawaiians  traditionally celebrate special occasions with a lauau - a party of feasting and entertainment. Kalua pork would certainly be on the Christmas lauau menu.
 Kalua pig is an Hawaiian dish which is produced by slowly roasting a pig in an underground pit. Traditional kalua pig is seasoned only with salt, allowing the flavours of the pig and the vegetation it is buried with to mingle, creating a very rich, smoky flavor which many people find very enjoyable. To make kalua pig in the traditional Hawaiian way, a whole pig is rubbed down with salt while a hole is dug and lined with extremely hot rocks and layers of vegetation like banana and tea leaves. The pig is wrapped in vegetation and lowered into the hole, and then the entire pig is buried for five or more hours to slowly roast it. When the pig is done roasting, it is uncovered, removed, and served. The meat tends to be very tender and juicy, thanks to the wrapping of vegetation which keeps the pig moist during the cooking process. (from wisegeek.com)  
For all my vegetarian friends... if all this meaty discussion is just too much,  I found that you can celebrate roast pork as a Christmas food without having to eat it. Here is  an unusual Christmas ornament .... 
Camille Pissarro : The Pork Butcher - Christmas Tree Ornament. 



Labels:

Comments

Post a Comment

Thanks for reading my blog and please share your thoughts about my blog post by leaving a comment.Your comment won't appear immediately as comments are verified before publication in an effort to reduce the amount of spam appearing. Anonymous comments will not be published.

Popular posts from this blog

Fish and Sticks : Art Dolls

This week I've been working on fish and sticks ....  The sticks are the message stick art dolls which were very popular, attracting some attention and a few orders at the Wise Women exhibition. Each of the message stick dolls are from the Wise Women series, each with her own personality and  message of wisdom, handwritten on a handmade timber tag. I gather the sticks during my walks around my neighbourhood and the tags are made from special bits of timber, some collected by me or  my husband or from off cuts gifted to us  from another doll making friend whose husband makes bagpipes. These dolls start off very simply with a wrap around a stick, in the general shape of a body. 'Naked" message stick dolls - strips of wadding wrapped around found sticks.   Then I usually wrap other layers of fabric, wool, and/or fibres, over which I do some simple embroidery. I sculpt  or mould small face masks for these dolls. I really like using "sari ribbon" as w...
3 comments
Read more

Lilly Pilly

Today is Australia Day. I chose a photo of some Lilly Pilly berries as a celebratory image for this national day. Lilly Pilly is  a common name for a plant, Syzygium smithii which grows mostly in Eastern Australia, from the northern  rain forests of Queensland, throughout NSW to the southern Wilson's Promontory in Victoria. In New Zealand it is called "monkey apple, but other names used in Australia, besides lilly pilly, are Eungella Gum and Coast Satinash. The largest Lilly Pilly recorded was found in Dingo Creek Flora Reserve, near Tenterfield where I once lived.  The tree now growing in my garden was once a small seedling which I was gifted when I left Woolgoolga, a small coastal town in northern NSW. Its name  is said to come from the Aboriginal word 'weelgoolga' describing the lilly pilly which grows in profusion there. It is probably no surprise that the lilly pilly berries are edible as bush tucker, and make a beautiful jam or jelly. I have even seen re...
Post a Comment
Read more

Fabric Tags for Tag Tuesday

At Tag Tuesday, this fortnight Sandie  is hosting the Steampunk/Mechanical challenge. Although this isn't a theme I usually tackle, Sandie's tags are so fantastic and inspirational that I was motivated to create a tag this afternoon. I had some fabrics on my desk which I discharge dyed last week.and this piece with the addition of a few copper cogs reminded me of " industrial and mechanical" . The way the background fabric was created was by applying bleach gel with a roller over the top of a plastic stencil. The fabric was originally a  bluish dark grey   cotton, When the bleach had removed the colour, the process was halted with a commercial  neutralizing solution  called AntiChlor. I have been told that a vinegar solution  will also stop the discharge of colour and act as a neutraliser. The metal cogs were stitched on to the fabric by hand. Here are  a couple of great resource sites for discharging colour with bleach. - Threads ...
5 comments
Read more