Skip to main content

Hot and Cross!


With the Easter weekend over, I can calmly reflect on what a great weekend it was. It's been a long time since I cooked hot cross buns from scratch, but when I went to the bakery last Thursday night, they had sold out! I was a little "hot" under the collar and cross, because I hadn't planned to spend Good Friday morning baking! However,  I checked the internet for an "easy" recipe . The recipe in the CWA cookbook seemed a bit complicated, but I am sure it would have produced good results, too! I am sharing the recipe link  because although Easter is over, without the cross, these buns would be a delicious treat at other times of the year.  
I have never been good at baking with yeast but all seemed to go smoothly even if the process seemed a little tedious, waiting for the dough to double in size and then do that all over again. However, in the end I  was happy with the results. Both batches tasted great, and the family ate them without complaints!  




It was such a good weekend -  doing nothing much but enjoying each other's company, an Easter Egg hunt and other quiet activities at home. 






Labels:

Comments

Post a Comment

Thanks for reading my blog and please share your thoughts about my blog post by leaving a comment.Your comment won't appear immediately as comments are verified before publication in an effort to reduce the amount of spam appearing. Anonymous comments will not be published.

Popular posts from this blog

Countdown to Christmas 20 - Fruitcake song!

There are many songs about fruit cakes  - not all of them referring to the Christmas cake we know and love.It is really surprising to learn via Google that there are 89 listed songs with references to Christmas cake or fruit cake - not all of them complimentary.   Probably one of the most famous folk songs about Christmas cake is Miss Fogarty's  Christmas Cake (a favourite sung by The Irish Rovers).  This first recorded comical Christmas song was written by C Frank Horn in 1883 in Pennsylania, as a variation of an Irish folk song, 'Miss Mulligan's Christmas Cake' . The chorus might give you the hint that Miss Fogarty's cake was not for the faint hearted or those who suffered from a weak stomach.    Chorus : There were plums and prunes and cherries, There were citrons and raisins and cinnamon, too There was nutmeg, cloves and berries And a crust that was nailed on with glue There were caraway seeds in abundance Such that...
Post a Comment
Read more

Countdown to Christmas 15 - Diamonds Forever!

How much would you pay for a Christmas  fruitcake?  The world's most expensive fruit cake has been estimated at $1.65 million. Yesterday, I wrote about the less than positive term "Christmas cake as it is applied to unmarried women, so again it amazed me that  in Tokyo, this most exquisite and expensive Christmas cake was created. It took six months to design and another full month to construct. The beautiful cake is fully edible ... that is except for the 223  real diamonds  used as decoration. This cake was part of an exhibition called Diamonds: Nature's Miracle  and was one of 16 exhibits showcasing creative ways with diamonds . Apparently, the cake was auctioned, fetching $1.65 million US. While there have been other very expensive diamond encrusted cakes since this one in 2005 with estimated values of up to $75 million, this Japanese designed cake was the forerunner of the extravagant diamond studded wedding cakes in the higher price r...
Post a Comment
Read more

Gourd Art

Last week, I rediscovered a few gourds "drying" in our garage... In fact, I was searching for them after doing a doll making workshop where we transformed gourds into doll bodies, with the addition of polymer clay and apoxie sculpt.  I have researched a little to identify the gourds I have - they seem closest to the water jug shape gourds. The gourds we used in the workshop were Chinese bottle gourds.  my gourd doll - a flower child /hippy fiddler?  Workshop dolls - Christmas sprite by Jane Lambert , and my doll  Flower doll also completed in the workshop by Lee Hennequin  Balloon seller - gourd art doll by tutor, Janice Laurent  Working with gourds made me very curious about the history and cultivation of gourds. A  gourd   is a plant of the family  Cucurbitaceae  or the fruit of the two genera of "calabash tree" .  The term refers to a number of species and subspecies, many with hard shells, and some witho...
1 comment
Read more